Bring your sweetie or a friend and join us for a
delicious prix fixe dinner on Valentine’s Day!
$60. per person, not including tax and gratuity.  Limited Regular Menu Available
First
Chefs Amuse BoucheSecond
Baked Oyster, Spring Onion-Parmesan Gratin
or
Warm Leek Custard, Caramelized Beech Mushroom, Grilled Bread

Third
Ruby Red Trout, Spiced Carrot Puree, Roasted Cauliflower, Caramelized Sunchokes
or
Tenderloin of Beef, Truffled Bearnaise, Potato Dauphine, Early Asparagus
or
Black Pepper Papperdelle Pasta, Winter Squash, Pumpkin Seed Pesto, Parmesan

Fourth
Dark Chocolate Pot de Creme, Hazelnut Tuile
or
Passionfruit-Mascarpone Tart, Citrus Scented Chantilly Cream

Y

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